1. Make them in bulk and then freeze them
2. Rather than frying them all by hand put them in the oven at 350 and watch them depending on the size of your balls will determine your cook time. I cooked mine for just under a half hour.
Monday, May 19, 2014
Meatball Tip
When making Mom's Meatballs here are a few tips to make life easier!
1. Make them in bulk and then freeze them
2. Rather than frying them all by hand put them in the oven at 350 and watch them depending on the size of your balls will determine your cook time. I cooked mine for just under a half hour.
1. Make them in bulk and then freeze them
2. Rather than frying them all by hand put them in the oven at 350 and watch them depending on the size of your balls will determine your cook time. I cooked mine for just under a half hour.
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