2023 Chocolate Chip Cookies

1 C Butter (cold and cubed)

1 C Brown Sugar

1/2 C Granulated Sugar

2 Large Eggs (room temp)

1 Tbsp Vanilla Extract

1-2 Tbsp Light Corn Syrup

4 C Cake Flour or 

3 2/3 C AP Flour

2 tsp Baking Powder

1 tsp Baking Soda

1 tsp Salt

2 C Chocolate Chips (add ins)

In a medium size bowl sift together flour, baking powder, baking soda, and salt. Set aside. In stand mixer add the cold butter and sugars, beat until light and fluffy. Add corn syrup, and vanilla. Add eggs one at a time and be sure the are all well incorporated. Gradually add dry ingredients to butter sugar mixture, mix until completely combined. Fold in chocolate chips (or add ins). 

Scoop dough into balls, and then refrigerate balls for 30 minutes. Preheat oven to 350. Place balls approx 2 inches apart on a cookie sheet. Bake for approximately 10-13 minutes.