Waffle Goodness

Ingredients:

1 1/3 C Flour

4 tsp Baking POWDER (don’t ask)

½ tsp Salt

2 tsp Sugar, heaping

2 Eggs, separated

½ C Butter, melted (one stick)

1 tsp Vanilla

1 ¾ C Milk

Directions:

1.        In a large mixing bowl whisk together all dry ingredients

2.     Separate the eggs, adding the yolks to the dry ingredients. Place the whites in a small mixing bowl

3.     Beat whites until moderately stiff peaks form.

4.     Add milk, vanilla, and melted butter to dry ingredient mixture and blend

5.     Fold egg whites into mixture. I watched a few YouTube videos to make sure I did it right.

6.      Ladle mixture into hot waffle iron and bake

Just for future pointers for me the 2/3 C filled twice makes a perfect waffle, and 1:45 after the waffle maker says it is done they are a perfect golden color!