Friday, October 18, 2013

Leigh Ann's Yummy Stirfry




1 lbs Ground Beef (I add more)
1 C Chopped Onion
2 Beef Flavored Ichi Ban
2 C Broccoli
1 C Shredded Carrots


Brown ground beef and one cup of chopped onion in a large skillet. Add 2 ½ cups of water and bring to a boil. Place two beef flavored ramen noodles and seasoning packets into the boiling mixture. Add two cups of chopped broccoli, 1 cup of shredded carrots, stir to mix and coat noodles. Cover and simmer 7 minutes or until most of the liquid is gone and noodles are tender.

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