Deana's Famous Cheesecake

Crust:
2C Graham Crackers Crushed
2TBS Sugar
½ C melted butter
Mix in a bowl. Press into the bottom of a 9”-10” spring form pan

Filling:
4 8oz pkg Cream Cheese
¼ tsp salt
1 C sugar
½ tsp vanilla
2 eggs
Soften cream cheese, beat gradually until smooth. Add next four ingredients. Beat until smooth. Pour over crust. Bake @ 350 for 30 minutes

Topping:
2C sour cream (16oz tub)
¾ C sugar
½ tsp almond extract
1 ½ TBS Lemon Juice
Mix with a mixer, wait until cheesecake is done baking, pour over cheesecake. Bake for an additional 9 minutes.
**Cool Cheesecake an hour on counter
**Refrigerate until firm (2-3 hours)

When Deana makes it, it is by far the best homemade cheesecake I have ever had!