Here is what you will need:
5-6 Apples (We love Fuji)
Handful of Strawberries (We use frozen)
1 C Water or Apple Juice
1/4 -1/2 C Sugar (optional)
Here is what you will do:
Peel and core your apples, add all ingredients into IP set to manual pressure for 5 minutes. Be careful with the IP and quick release, the applesauce can get stuck in the release valve. This makes about 6 pouches of apple sauce. My kiddos love it!
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